FOOD MANUFACTURING

GCSE FOOD TECHNOLOGY – Process and Manufacture Section This Part of the GCSE FOOD course will be aimed at teaching how food is manufacured  the processes and techniques that make food for the retailer and food service. This section is made up of 3 parts Industrial and Commercial Practice Product Manufacturing Systems and Control Industrial [...]

You would be surprised at the number of food companies in the UK. You would be even more surprised at how many are in your town. The food industry although very commercial is full of friendly people, who if asked and if they have the time will help you out. There are two types of [...]